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The Italian restaurant and bar will open tomorrow in Fortitude Valley’s bustling King Road precinct.
The 190-seat venue will host a eating space, alongside an open-air deck, bar, and 40-seat personal eating area.
Government Chef Francesco Trucco will spearhead the culinary providing that can showcase his conventional household recipes from Italy.
“Gusto in my dwelling nation means style and we all know it additionally means enthusiasm, which is ideal for the venue we’ve created right here,” says Trucco.
“The place I’m from we now have an unbelievable tradition round meals, everyone can prepare dinner – your folks, your Mum, your Grandma – and at Bar Gusto with every dish, I’m sharing the love from my household with households right here in Australia.”
The menu will provide conventional wood-fired pizzas by the hand of the venue’s Valoriani Vesuvio Igoo pizza oven, plus pasta, antipasti, seafood dishes, and salads.
A number of the highlights embrace the Gusto crab meat Gamberoni e Caviale pizza, signature black squid linguine, and Mooloolaba tiger prawns with chilli garlic butter.
The drinks providing will proceed the Italian theme with a spread of cocktails together with the Gusto Aperitivo with Campari, Regal Rogue wild rose, lime, and grapefruit soda.
The wine listing will showcase native producers plus a choice of imported Italian blends.
Bar Gusto opens tomorrow and is situated at 601 Gregory Terrace, Bowen Hills.
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